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Cobblestone Farm Naturally Raised Berkshire Pigs
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Raising Pigs
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Cobblestone Farm Naturally Raised Berkshire Pigs
Home
Contact
Blog
Pigs for sale
e-books & Consulting
Raising Pigs
Yes! We sell pork!
Home
Contact
Blog
Pigs for sale
e-books & Consulting
Raising Pigs
Yes! We sell pork!
 

Berkshire Pork Shoulder, Chop and Lard recipes

 
 

Pork Shoulder Recipes

  • Pulled pork

  • Drunken Jerk pulled pork

  • Instant pot Jerk pork

  • Slow cooked Berkshire Shoulder

  • Berkshire pork rillets

  • Berkshire Bourguignon

Pork chop recipes

  • Lemongrass pork

  • Honey jalapeno pork chops

  • Garlic & Basil rubbed pork chops

  • Pork Satay

Lard & Recipes using Lard

  • Rendering lard

  • The best pastry ever

  • Not baked - baked beans

  • Berkshire pork Sausage rolls

  • Turkey and stuffing sausage roll

  • Leftover turkey curry

 

Recipes for Ham, sauces, broths and soups

 
 

Gammon & Ham recipes

Cola Gammon and oven-smoked ham plus 2 of my favourite glazes

Patricias boiling bacon

Gammon Steaks with Charred pineapple salsa

Sauces & rubs

Homemade pasta sauce

Creole beer butter

Bbq spice rub

Spiced Gluten Free Batter

bone broth & Recipes using Broth - soups & Beans

Berkshire Pork bone broth

Spicy Chickpea Soup

Beer and Cheddar Soup

Stilton and Celery Soup

Tomato soup

Wild Rice & Mushroom Souo

(Not Baked) baked beans

Instant Pot baked beans - no soak

 

Recipes using Ground Pork, Leg and Sausages

 
 

Recipes using ground pork

Korean Pork

Berkshire pork and apple burger

Pork Dumplings

Make your own sausages (small batch)

Garlic and Herb Sausages

Pork and shrimp burgers with quick Asian Slaw

Asian Style Pork Meatballs

Pork leg recipes

Roast Berkshire Pork leg with Crackling

Roast leg of Berkshire pork

General Tso Pork

Roast Pork with Guinness

recipes using Sausages

Cumberland Sausage simmered in beer with smoked cheese fondue

Cumberland Carbonara

Berkshire pork Sausage rolls

Sage & onion stuffing

Pastry using sausage fat

 Our Traditional Christmas Recipes

Sausage Rolls

Celery and Stilton soup

Aunty Pats Christmas Cake

Turkey and Stuffing sausage rolls

Leftover Turkey Curry

Sage and onion Stuffing

Granny’s bread sauce

How to cook a Christmas Ham plus 2 of my favourite glazes

Consulting 

Small pig farmers guide to pork processing E-book

A beginners guide to raising happy free range pigs

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Call/text 306 715 2042   joanna@berkshirepork.net

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